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Solutions

10/6/2025

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Letting Go: A Lesson from the Trees

10/1/2025

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🍂 Letting Go: A Lesson from the Trees

Nature teaches us how to release. As October arrives, the trees begin changing outfits—shedding what no longer serves them without hesitation. Not one tree clings to a leaf wondering, “Which one should I keep?” or “What if I forget how to grow them back in the spring?” They trust the process. They trust the rhythm.

I need to do that with myself.

There are thoughts, habits, relationships, and routines that once served me—but no longer do. And just like the trees, I’m learning to let go. To trust that what’s meant to bloom will return. That I don’t need to hold on to everything to be whole.

Letting go isn’t weakness—it’s wisdom. It’s faith in the seasons. It’s hope in renewal. It’s love for the self that’s evolving. So I ask you gently:
Are you willing to let go?
To release what’s heavy, outdated, or misaligned?
To make space for what’s coming?

This month, I choose to shed with grace. To trust my roots. To welcome the quiet. And to remember: Spring always returns.
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Letting go of Tylenol 

9/28/2025

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🧠 From Pain to Purpose: Why I Let Go of Tylenol and Vaccines

In 2006, I stopped using Tylenol. Not because of a trend or a headline—but because I learned something that changed my perspective forever: Tylenol lowers glutathione, the body’s master antioxidant. As a mother, a wellness advocate, and someone who had already walked through mastitis, premature birth, and healing through food, this discovery shook me. I couldn’t unknow it. I couldn’t ignore it.

A year later, in 2007, I made another decision: I stopped vaccinating. It wasn’t impulsive. It was the result of deep research, prayer, and a growing awareness that many systems—medical, political, even religious—were asking me to follow without question. But I had questions. I had lived experience. And I had the courage to say no.

I’ve watched people blindly follow leaders who don’t understand the body, the science, or the spirit. I’ve seen faith systems that preach compassion while ignoring the suffering of animals and children. I’ve felt the sting of being dismissed, misunderstood, or labeled. But I’ve also felt the peace of alignment. The strength of conviction. The clarity that comes when you choose truth over comfort.

This journey isn’t about rebellion—it’s about responsibility. It’s about trusting your God-given intuition, honoring your children’s bodies, and refusing to compromise your values for convenience. I don’t expect everyone to agree. But I do expect to be respected. And I will continue to speak, write, and advocate for families who are quietly walking the same path.
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biblical virtues

9/28/2025

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🌿 A Devotional Journey: Living Vegan Through Biblical Virtues

Twenty-one years ago, I made a decision that changed everything: I stopped touching milk. It wasn’t just about food—it was about faith, healing, and honoring the sacred design of our bodies and the world around us. As a mother, I witnessed firsthand how each of my three breastfeeding journeys was uniquely tailored by God—from the golden milk for my premature baby to the swift colostrum after my VBAC. These moments taught me that our bodies are wise, and that nourishment begins with trust.

As I reflect on my vegan path, I see how deeply it aligns with the virtues we’re called to live by:

🌟 Faith
I chose to raise my children vegan with faith that I was honoring their bodies, their futures, and the integrity of creation. Even when others questioned me, I trusted that this decision was rooted in love and truth.

🌈 Hope
I hold hope that the violence against animals will end. That one day, compassion will outweigh convenience, and we’ll see all creatures as part of a shared world—not commodities.

💖 Love
Loving ourselves means feeding our bodies with care. Loving animals means refusing to harm them. Veganism is an act of love—toward creation, toward our neighbors, and toward the least among us.

🕊️ Humility
Animals are not here to serve us. They are not ours to use. Humility reminds us that we are stewards, not masters, of the earth. We are called to protect, not exploit.

🍃 Patience
Nature provides in seasons. Vegan living teaches us to wait, to savor, to store for tomorrow. Patience is found in the rhythm of planting, harvesting, and preparing with intention.

🌍 Kindness
Kindness extends beyond people—it touches the soil, the air, the oceans. Every plant-based choice is a gentle act of kindness toward the environment and future generations.

🧘🏽 Self-Control
In a world full of pressure and indulgence, self-control is a quiet strength. It’s choosing what aligns with your values, even when it’s not popular. It’s saying no to cruelty, even when it’s disguised as tradition.

This November marks 21 years since I chose this path. It’s not just a diet—it’s a devotion. A daily practice of honoring creation, my children’s health, and the values I hold sacred. May this journey inspire you to reflect, reset, and rise with purpose.
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Vegan Journey!

9/28/2025

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🌱 Why I Let Go of Milk: A Vegan Journey Rooted in Motherhood

I believe our bodies are beautifully designed to nourish our babies through breastfeeding. That sacred bond—skin to skin, heart to heart—is nature’s blueprint. Once we wean, I’ve come to believe we no longer need the white liquid, or what some call “liquid gold,” from other species. Our own bodies know what to do, and they do it with wisdom.

My vegan journey began with motherhood. My oldest son, born prematurely via C-section, will be 21 this summer. Because he arrived early, my body produced a very special kind of milk—deep yellow and rich—for nearly three weeks. I later learned this was a tailored response: my body was creating exactly what my premature baby needed to thrive.

Years later, after deep research and preparation, I had a VBAC. I was determined to avoid another premature birth or surgical delivery. This time, the colostrum was different—lighter, faster, and the milk came in with ease. It was incredible to witness how each pregnancy shaped a unique breastfeeding experience. Three births, three stories, and three versions of nourishment. 💪🏽

But my shift to plant-based living wasn’t just about birth—it was about healing. I experienced mastitis, a painful inflammation that changed everything. That moment cracked something open in me. I began questioning the role of dairy in my life, in my body, and in my family’s wellness. That November, nearly 21 years ago, I made a decision: I would stop touching milk. No more dairy. No more disconnect.

Since then, my vegan path has been a celebration of clarity, compassion, and conscious nourishment. It’s not just about what I eat—it’s about how I live, how I mother, and how I advocate. Every recipe, every resource, every reflection on this blog is rooted in that choice.
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Bruschetta

9/22/2025

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Simple, Soulfoul Bruschetta:  A Vegan Classic with Hearth

There’s something timeless about bruschetta—fresh tomatoes, fragrant basil, and golden toasted bread coming together in a bite that feels like sunshine. Whether you’re hosting a cozy gathering or just craving something vibrant and satisfying, this recipe is a celebration of simplicity and flavor.

🌿 Ingredients:

• 5 ripe tomatoes, diced
• A handful of fresh basil leaves, sliced into thin ribbons
• 5 cloves of garlic (4 for the tomato mix, 1 for the toast)
• Salt and pepper to taste
• 1 tablespoon olive oil (for the tomato mix)
• 1 tablespoon balsamic vinegar
• Rustic bread of your choice
• 3 tablespoons olive oil (for brushing the bread)


🧄 Step-by-Step Magic:

1. Prepare the Tomato Topping
In a bowl, combine the diced tomatoes, basil ribbons, and 4 minced garlic cloves. Add salt and pepper to taste, then drizzle in 1 tablespoon of olive oil and 1 tablespoon of balsamic vinegar. Mix gently, cover, and let the flavors mingle while you prepare the bread.
2. Infuse the Bread with Flavor
Mash the remaining garlic clove and stir it into 3 tablespoons of olive oil. Slice your bread into thick pieces, then brush each slice generously with the garlic-infused oil. Toast until golden and crisp—either in the oven or on a skillet.
3. Assemble and Serve
Spoon the marinated tomato mixture onto each toasted slice. Serve immediately while the bread is warm and the topping is fresh.
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This bruschetta is more than a recipe—it’s a moment of joy, a nod to your vegan journey, and a reminder that the simplest things often nourish us most deeply. 🌱
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    Marieliz Monclova

    Hi, I’m Marieliz Monclova—a Developmental Interventionist, Holistic Health Coach, and Ordained Minister. I support families through every stage of growth, from early childhood development to  educational empowerment. My work blends structure with soul: I create audit-ready documentation, bilingual resources, and emotionally attuned support systems that honor each family’s unique rhythm.

    With over two decades of vegan living, I celebrate wellness through plant-based milestones, creative design, and spiritual care. Whether I’m translating educational materials, or designing sensory-friendly visuals, my goal is always the same: to uplift, clarify, and empower.

    This blog is a space where advocacy meets artistry—where recipes, resources, and reflections come together to nourish both body and spirit. Bienvenidos. 💚

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